Colour Mill BOOSTER 20ml
If you're struggling to achieve vibrant results in your buttercream & baking, add Booster to help emulsify and get the most from your colours.
Booster colour is used to intensify your colour through emulsification. By adding booster, you will achieve a deep colour.
- Emulsifies (allows different types of ingredients to mix)
- Helps disperse your colour and dye more evenly
- Improves fluidity in chocolate (similar to cocoa butter)
- Add gel colouring to chocolate by mixing with Booster (approximately 3 parts booster to 1 part gel)
Ingredients: Glycerol (422), Lecithin (322)
- Allergen Free